The following information is supplied from the website Jacksons Hotel Ballybofey (

Our current vacancies at the moment are:

Sous Chef - 2 years’ relevant supervisor experience required.

Senior Duty Manager – Banqueting experience essential

Breakfast Chef – New position – Full time to cover both breakfast and lunch. No evenings included.

Revenue/Reservations Manager - Knowledge of the hospitality industry essential

Could all interested candidates please send your CV with a cover letter to Ronan at -